The Beer Hall celebrates the tradition of its namesake with communal seating with a modern, lively atmosphere and showcases their space with an open concept kitchen, copper still and beer lines. Concept Chef Dave Isen head ups the Beer Hall and has created a menu designed for sharing and many items on the menu have been paired with one of Mill St. Brewery’s beers by Brewmaster Joel Manning. Customized menus are also available. Please speak with your coordinator to find out more.
Mill Street Brew Pub the Beer Hall has many unique areas and spaces to accommodate the needs of your event.Catering to groups of 15-400 the Beer Hall is guaranteed to be a fantastic location for your next celebration.
Please contact our Events Team today to find out more about how we can accommodate your next event. For additional information please contact our Sr. Events Manager Jodi Sellers at firstname.lastname@example.org or 647 241 6340
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